STORIES & RECIPES


Meet the producer : Hodgson Fish

 

Meet the producer : Hodgson Fish

One of the country’s leading fish suppliers, these days the family firm is run by brother-and-sister team Peter and Jill, under the guidance of dad Alan.

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THE SECRET IS IN THE VINES...

 

THE SECRET IS IN THE VINES...

With typical French brio, Basile – one of five children of the vineyard’s founders, Véronique and Aimé Guibert – describes wines made in the region in the past as ‘plonk’.

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Pipe and Glass review at greatbritishchefs.com

 

Pipe and Glass review at greatbritishchefs.com

Words by Isaac Parham, originally posted 15 January 2015 on www.greatbritishchefs.com

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Voted The Good Pub Guide’s National Dining Pub of the Year 2015

 

Voted The Good Pub Guide’s National Dining Pub of the Year 2015

East Yorkshire’s Pipe and Glass Inn has been named as National Dining Pub of the Year 2015 by The Good Pub Guide.

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Table For Two - sold out

 

Table For Two - sold out

The specially commissioned artwork by Bob Barker, Table for Two has now completely sold out.

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Stuffed Roast Breast of Chicken with Braised Peas and Broad Beans, Crispy Smoked Bacon and Garden Thyme

 

Stuffed Roast Breast of Chicken with Braised Peas and Broad Beans, Crispy Smoked Bacon and Garden Thyme

Stuffed Roast Breast of Chicken

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I

 

I'd like to think that people in pubs would talk about my poems

A fascinating story about the connection of one of Hull’s most famous sons and The Pipe and Glass has emerged in a recent biography.

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Causing a stir

 

Causing a stir

A children’s charity has paid tribute to the support that James, Kate and the team at The Pipe and Glass have shown it over the years.

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Dip, drizzle,roast, bake, fry…

 

Dip, drizzle,roast, bake, fry…

Our good friends Adam and Jennie Palmer from Yorkshire Rapeseed Oil are branching out into publishing.

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Smoked mallard salad with crispy duck heart croutons, clementine and cranberry relish

 

Smoked mallard salad with crispy duck heart croutons, clementine and cranberry relish

A delicious recipe from James' book "On The Menu"

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Extending boutique luxury

 

Extending boutique luxury

We hate disappointing people, so we decided to tackle the problem head on – by adding three new rooms!

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A baking dozen of toddlers

 

A baking dozen of toddlers

It makes The Great British Bake Off look positively pedestrian

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food served
Please see below for Christmas opening hours

monday 
closed all day
tuesday
12 – 14.00 / 17.30 – 21.30 pm
wednesday
12 – 14.00 / 17.30 – 21.30 pm
thursday
12 – 14.00 / 17.30 – 21.30 pm
friday
12 – 14.00 / 17.30 – 21.30 pm
saturday
12 – 14.00 / 17.30 – 21.30 pm
sunday
12 – 16.00 pm
(TUES-SAT 2-4pm: afternoon savouries menu served in the bar area)

BAR OPEN

monday 
closed all day
tuesday
12 - 23.00 pm
wednesday
12 - 23.00 pm
thursday
12 - 23.00 pm
friday
12 - 23.00 pm
saturday
12 - 23.00 PM
sunday
12 - 18.00 PM

WE STRONGLY RECOMMEND PRE-BOOKING FOR THE RESTAURANT HOWEVER, WE DO NOT TAKE RESERVATIONS FOR THE BAR, WHERE GUESTS ARE WELCOME TO ‘WALK-IN’ FOR BOTH DRINKS AND DINING.

WE WILL BE CLOSED FOR OUR ANNUAL WINTER BREAK FROM 1ST JANUARY 2025, RE-OPENING ON THE 17TH JANUARY 2025

MAKE A RESERVATION

Careers at the Pipe and glass - CLICK HERE

CONTACT

01430 810 246
Make a reservation

DIRECTIONS

pipe and glass
west end
south dalton
beverley
east yorkshire
hu17 7pn



Christmas opening times

FOOD SERVED
BAR OPEN
Monday 16th
CLOSED
CLOSED
Tuesday 17th
12:00-14:00 / 17:30-21:30
12:00-23:00
Wednesday 18th
12:00-14:00 / 17:30-21:30
12:00-23:00
Thursday 17th
12:00-14:00 / 17:30-21:30
12:00-23:00
Friday 20th
12:00-14:00 / 17:30-21:30
12:00-23:00
Saturday 21st
12:00-14:00 / 17:30-21:30
12:00-23:00
Sunday 22nd
12:00-16:00
12:00-20:00
Monday 23rd
12:00-14:00 / 17:30-21:30
12:00-23:00
Tuesday 24th
12:00-14:00 / 17:30-20:00
12:00-22:30
Wednesday 25th
CLOSED
CLOSED
Thursday 26th
CLOSED
CLOSED
Friday 27th
12:00-14:00 / 17:30-21:30
12:00-22:30
Saturday 28th
12:00-14:00 / 17:30-21:30
12:00-22:30
Sunday 29th
12:00-16:00
12:00-20:00
Monday 30th
12:00-14:00 / 17:30-21:30
12:00-22:30
Tuesday 31st
12:00-14:00 / 17:30-21:30
12:00-00:30
Wednesday 1st Jan
CLOSED
CLOSED
WE WILL BE CLOSED FOR OUR WINTER BREAK FROM IST JANUARY 2025. REOPENING ON FRIDAY I7TH JANUARY 2025